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Mama-Mia, Fettuccine

Fettuccine-Alfredo was named after Alfredo Di Lelio, a restaurateur who opened and operated restaurants in Rome, Italy, throughout the early to mid 20th century. [from Wikipedia] Fettuccine is way more interesting and satisfying than plain macaroni, and it’s not that complicated to make. Our mom used to make it for us when we were kids, and on more than… Read more »